Our Recipes
Discover a world of flavors curated by our expert chefs.
Sri Lankan Polos Curry Recipe – Authentic Young Jackfruit Curry Guide
Polos Curry is a traditional Sri Lankan dish made with tender young jackfruit cooked in roasted spices and coconut milk. This rich, flavorful, and aromatic curry is a popular vegetarian dish, perfect to serve with rice and other Sri Lankan curries.
Sri Lankan Lunu Dehi (Salted Lime Pickle) Recipe
Lunu Dehi is a traditional Sri Lankan lime pickle made with lime, salt, and spices. It has a sour, salty, and slightly spicy flavor. It’s commonly served with rice and curry, milk rice (kiribath), and festive meals.
Sri Lankan Muscat (Bombay Muscat) Sweet Recipe
Muscat is a traditional Sri Lankan sweet with a soft, chewy, jelly-like texture made from sugar, cornflour, butter, and cashew nuts. This colorful and aromatic dessert is popular at weddings, festivals, and special occasions, offering a rich flavor with a hint of cardamom.
Seafood Fried Rice Recipe – Easy Sri Lankan Style Prawn and Cuttlefish Fried Rice
Seafood Fried Rice is a delicious and aromatic rice dish made with prawns, cuttlefish, garlic, and light spices. This easy homemade recipe is perfect for seafood lovers and makes a quick, flavorful meal with authentic Sri Lankan taste.
Sri Lankan Watalappam Recipe – Authentic Coconut Jaggery Custard Dessert Guide
Watalappam is a traditional Sri Lankan dessert made with coconut milk, jaggery, eggs, and aromatic spices like cardamom. This rich and creamy steamed custard has a smooth texture and authentic flavor, making it perfect for festivals, celebrations, or as a delicious homemade sweet treat.
Hot to make Sri Lankan Black Pork Curry (Kalupol Pork Curry)
Sri Lankan Black Pork Curry is a bold, spicy, and deeply flavorful dish made with roasted spices and slow-cooked pork. The dark color comes from heavily roasted curry powder and black pepper. This traditional curry is rich, slightly smoky, and perfect with rice or roti.
Sri Lankan Chicken Curry Recipe (Kukul Mas Curry) – Authentic Spicy Coconut Chicken Guide
Sri Lankan Chicken Curry (Kukul Mas Curry) is a rich and flavorful traditional dish made with tender chicken, roasted curry powder, coconut milk, and aromatic spices. This authentic recipe delivers a perfect balance of spice and creaminess, ideal to serve with rice, string hoppers, or roti.
Sri Lankan Milk Rice Recipe (Kiribath) – Authentic Coconut Milk Rice Easy Guide
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Sri Lankan Dunu Thel Rice Recipe – Authentic Onion Fried Rice Easy Homemade Guide
Dunu Thel Rice is a traditional Sri Lankan onion fried rice made with fragrant samba rice, caramelized onions, curry leaves, and aromatic spices. This easy homemade recipe delivers rich flavor and authentic Sri Lankan taste, perfect to serve with chicken curry, dal, or fried egg for a delicious meal.